1,400
avg. MASL altitude
83–85.5
SCA score range
500 kg
minimum order
0%
import duty to Malaysia
Every lot is cupped by a Q Grader and lab-tested before we offer it. You know exactly what you're sourcing.
A consistent process, every lot. No shortcuts at any phase.
We work directly with farmer groups in the Pangalengan and Garut highlands — 1,200 to 1,800 MASL. The same soils that produced "Java Preanger Coffee" since 1725, now with modern post-harvest processing: Fullwash, Natural, Semi-wash, and Honey methods available.
No lot is offered to buyers without a cupping report from a licensed Q Grader. We run moisture content, aflatoxin, and defect count tests at SGS or Sucofindo. You receive the full COA lab report and cupping report before committing to a single kilogram.
Double-layer packaging: GrainPro moisture barrier (inner) and 60kg jute bag (outer). Silica desiccant placed in every container to prevent container rain. Shipped FOB Tanjung Perak, Surabaya — 2 days sailing time to Port Klang, Malaysia.
Phytosanitary certificate, Certificate of Origin Form D (ASEAN FTA — 0% import duty into Malaysia), commercial invoice, packing list, Bill of Lading, COA lab report, Q Grader cupping report, marine cargo insurance certificate. All sent digitally before the vessel departs.
Most Indonesian exporters lead with Gayo and Toraja. We go deep on one underrepresented, storied origin.
Java Preanger received official GI status in 2025. A provenance story your customers will value — on the bag and in the brew.
Cupping report sent with every sample. Know the SCA score and cup profile before placing a single order.
50% on PO confirmation, 50% before B/L release. You never pay in full until goods are on the water.
FOB Tanjung Perak. 0% import duty via ASEAN FTA. Fresher than anything shipped from Europe.
100–200g shipped to your roastery at no cost. Cup it with your team, then decide. No commitment.
45 minutes from Singapore by ferry. Same timezone, fast response, easy to arrange cupping visits.
All documents prepared, verified, and sent digitally before the vessel departs.
Everything you need to know before placing an order.
Origin Story
Since 1725, the highlands of West Java produced what the Dutch called "Java Preanger Coffee." Now with GI status, here's why roasters should pay attention again.
Coming August 2026
Moisture content, aflatoxin limits, defect count, screen size — a practical guide to reading a Certificate of Analysis before sourcing your next lot.
Coming August 2026
At 1,400 MASL, Pangalengan's volcanic soil and cool climate create a cup profile unlike anywhere else in Indonesia. An origin story worth knowing.
Coming September 2026
The processing method shapes the cup as much as the origin does. With West Java examples throughout.
Coming September 2026
ASEAN FTA 0% duty, Form D COO, phytosanitary certificate — everything a Malaysian roaster needs to know before their first Indonesian import.
Coming October 2026
How cupping scores work, what each attribute means, and how to use them when selecting green beans for your roastery.
Request a complimentary 100–200g sample. We ship it to your roastery at no cost. Cup it with your team, review the Q Grader report, then decide. No commitment required.